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Thin wire rib racks like the one shown above can be used to elevate roasts, steaks and slab chicken breasts up off the grill and into the smoke. You don't need to spend a lot of money on these .. any cheapo one will do. You want the thinnest one you can find .. but with maximum surface area to support about 4 steaks. I found this one in a Wal-Mart for less than $3.00. Return to home page .. click here.



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